Search Results for: Cocktails with Kate

  • Cocktails with Kate: Cucumber Lime Margarita

    Summer and outdoor dining weather has finally arrived for most of the country, so why not celebrate with a refreshing, award-winning margarita? This month on Cocktails with Kate, Tripleseat’s Marketing and Event Manager Kate Kennedy made a Cucumber Lime Margarita – it’s Kate’s original recipe and it won her first prize in a bartending competition […]

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  • Cocktails with Kate: The Brown Derby Cocktail

    It’s spring, and there are tons of great holidays and events ahead of us to celebrate with refreshing cocktails: Cinco de Mayo, Mother’s Day, Memorial Day, and the Kentucky Derby. This month for Cocktails with Kate we put on our fanciest hats to take on the Kentucky Derby, and we found an alternative to the traditional race-day […]

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  • Cocktails with Kate: How to Make a Cranberry Mule

    It’s the holiday season, which means it’s cranberry season! Kate Kennedy, Tripleseat’s Marketing and Event Manager, uses her bartending skills to show us how to change things up with a traditional Moscow Mule by turning it into a Cranberry Mule, why you should think about using fresh cranberries with your holiday drinks, and how event […]

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  • Cocktails with Kate: How to Make an Asian Daisy with Lychee

    Do you serve cocktails that use lychee at your restaurant or venue? You might want to add the Asian Daisy to your menu. Kate Kennedy, Tripleseat’s Marketing and Event Manager and a veteran bartender in the Boston area, shows us how to make this cocktail and what to keep in mind about lychee, gin, and […]

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  • 16 Cocktails Every Bartender Should Know

    A well-made cocktail can be the cherry on top of a great event — something people enjoy and remember. And while the list of popular libations is ever-evolving and growing, there are a handful that every good drink-slinger should know by heart. While there’s generally no singular iteration of a given cocktail, these recipes can […]

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  • Cocktail of the Week: The Classic Irish Coffee Cocktail

    St. Patrick’s Day is next week but there’s absolutely no reason why we can’t start the celebration a bit early. My original plan was to write about a new-age, Irish inspired, green cocktail, but in the end, I had to admit that my absolute favorite Irish cocktail is one that has stood the test of […]

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  • Cocktail of the Week: Spicy Mezcal Paloma

    This delicious spin on the classic Mexican Paloma uses fresh grapefruit juice in place of grapefruit-flavored soda, and smoky mezcal in place of tequila. Finished off with fresh lime, fresh jalapeno slices, and a dash of honey, it’s the perfect balance of smoky, spicy, sweet, and tart. Ingredients 1 1/2 ounces mezcal 1 1/2 ounces […]

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  • Cocktail of the Week: Hot Mulled Cider

    It’s the holiday season, and with Christmas literally less than a week away, chances are you’re mapping out what you’ll be bringing to whatever holiday event you have planned. Well if it’s your job to bring something warm, delicious, and satisfying to drink, then I have got you covered. Enter my hot mulled cider recipe. […]

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