Category: Cocktails

  • Cocktails with Kate: The Brown Derby Cocktail

    It’s spring, and there are tons of great holidays and events ahead of us to celebrate with refreshing cocktails: Cinco de Mayo, Mother’s Day, Memorial Day, and the Kentucky Derby. This month for Cocktails with Kate we put on our fanciest hats to take on the Kentucky Derby, and we found an alternative to the traditional race-day […]

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  • Cocktails with Kate: How to Make a Cranberry Mule

    It’s the holiday season, which means it’s cranberry season! Kate Kennedy, Tripleseat’s Marketing and Event Manager, uses her bartending skills to show us how to change things up with a traditional Moscow Mule by turning it into a Cranberry Mule, why you should think about using fresh cranberries with your holiday drinks, and how event […]

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  • The Most Popular Restaurant Trends of 2017

    2017 is the year of the cocktail. Out of all of the food and beverage trends we wrote about for Tripleseat’s Great Venues Blog this year, the most popular posts were about how venues were creating new experiences at the bar. From modern takes on traditional drinks, to getting creative with ingredients, cocktails were on […]

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  • Cocktails with Kate: How to Make an Asian Daisy with Lychee

    Do you serve cocktails that use lychee at your restaurant or venue? You might want to add the Asian Daisy to your menu. Kate Kennedy, Tripleseat’s Marketing and Event Manager and a veteran bartender in the Boston area, shows us how to make this cocktail and what to keep in mind about lychee, gin, and […]

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